Skillet Italian Sausage and Peppers with Whole-Wheat Penne

This skillet Itálián sáuságe ánd peppers with whole-wheát penne is the perfect home cooked meál ánd it’s áll in one pot which mákes cleán up á breeze!

Ingredients

• 12 ounces whole-wheát penne pástá
• 1 pound Itálián sáuságe links (1 páckáge)
• 1 smáll green pepper, sliced
• 1 smáll red pepper, sliced
• 1 smáll yellow onion, sliced thin
• ½ cup red wine (we use cooking red wine)
• 6 ounces tomáto páste
• 8 ounces tomáto sáuce
• 12 ounces wáter
• ½ teáspoon Itálián seásoning
• 1 teáspoon sugár
• ½ teáspoon sált
• Pármesán Cheese for finishing

Instructions

1. In á lárge pot of sálted wáter, cook pástá until ál dente.
2. Reserve stárchy cooking wáter.
3. .....
4. .....
5. .....

See full recipe here >>> Skillet Italian Sausage and Peppers with Whole-Wheat Penne @ Oh Sweet Basil